The style of the hookah is dependent upon the selection of tobacco, coals, the right filling of the bowl and the preparation of the smoking machine, the hookah model means a lot. It’s tough, and sometimes unattainable, to improve the style on old devices. In case your hookah is already a number of years old, it’s time to think about updating. For different cases, the two most important elements of a scrumptious hookah are tobacco and coal
Tobacco. Take excise tobacco of proven brands. The style is affected by the quality of the product, the conditions and the shelf life.
Shisha charcoal. Use only natural shisha charcoal, ideally coconut. As a last resort, take wood. However don’t buy self-igniting coals.
The quality of smoking additionally is determined by the design of the hookah, the method of stuffing. Every hookah has its own favorite tricks to improve the taste.
If You Do not Feel the Style of Tobacco
When you’ve got prepared the hookah accurately and scored the bowl, but in the end you got styleless hookah smoke, perhaps it’s tobacco. There could also be a number of reasons:
Low-quality tobacco. Weak impregnation is found in each low-cost and costly pubs. The lack of taste is the result of weak impregnation, poor-quality flavors. There are slightly pronounced flavors – strawberry, banana, mango. Buy tobacco from one other manufacturer. If the problem persists, look for the cause in the hookah or its preparation for smoking.
The strategy of filling the bowl. Fans of robust hookah squeeze tobacco before filling. This adds energy, however reduces the taste. The same situation is the “fluffy” filling of a small amount of tobacco. The taste will be less saturated. Do not squeeze tobacco and fill 2/3 bowls.
Proper storage. Hookah tobacco shouldn’t be kept open. It dries up and loses its taste. Store it in an airtight container.
Tips for Improving the Taste of Shisha
You take high-quality tobacco, natural charcoal, you have got a good hookah, however the taste still turns out to be insufficiently saturated. Look for the reason or improve the taste in non-standard ways:
Check the tightness. For a rich taste and an abundance of thick hookah smoke, air ought to pass only by way of the bowl. There’s a easy way of tightness. Remove the bowl, cover the shaft with your hand, and draw air via the shisha hose. If the air passes even a little, examine all connections.
Hookah purge. If an extraneous taste, bitterness appeared during smoking, and the smoke turned heavy, blow out the hookah. In older models, there’s a valve with a metal ball within the purge system. Keep an eye on him, periodically clean and blow the hookah while smoking.
Heating of coal. Insufficient heating of coal spoils the style of hookah. Make sure that the coal is heated from all sides, otherwise you will inhale a lot of carbon dioxide. This will not only reduce the pleasure of smoking, but in addition lead to headaches.
Warming up the bowl and tobacco. Do not rush to light a hookah instantly after the coals are ready. Wait 5-8 minutes for the bowl and tobacco to warm up evenly. Tobacco will retain its taste, will smolder gradually and provides a number of smoke.
Use a molasses catcher. To make the smoke clean and attractive all through smoking, set up a shisha molasses catcher on the shaft. A small addition to the hookah collects syrup and tobacco particles, prevents them from polluting the shaft and water. The fragrance opens up better, the smoke turns into light and pleasant.
Diffuser. The diffuser is installed on the lower part of the shaft. This part cleans the smoke, facilitates traction because of the dispersion of air flows.
Keep the hookah clean. Clean the hookah after each smoking. Particularly when scoring intensely flavored tobacco. Clean the main parts and hoses. For comfort, get particular thin and lengthy brushes.
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